BRASSWOOD

Bar + Kitchen

Brasswood Bar + Kitchen is open daily from 11:30am- 9:00pm. Reservations
can be made either through RESY or by calling us at (707) 302-5101

Brasswood Bar + Kitchen is open daily from 11:30am- 9:00pm. Reservations can be made either through RESY or by calling us at (707) 302-5101


Order To-Go



Make A Reservation


FAQ

Lunch + Dinner

The Brasswood concept is simple—to celebrate local bounty by making elegant wines and crafting dishes that pair perfectly. Guests can eat lunch and dinner on the patio overlooking the grounds, inside the booths or at the bar. Reservations can be made either through RESY or by calling us at (707) 302-5101. *Menu changes seasonally


Lunch Menu


Dinner Menu

Lunch Pairing Experience

Our classic tasting experience held at Brasswood Bar + Kitchen with a menu that features the best of restaurant with Brasswood Cellars’ wines. Our Chef will prepare for you our heralded Hand Pulled mozzarella, Sonoma Duck Bolognese, Herb Crusted Lamb Chop and Butterscotch Panna Cotta alongside our Chardonnay, Pinot Noir and Cabernet Sauvignon. 


Preview menu



Book on resy

This is a four-course lunch, hosted in our dining room. Menu may change with the season. To discover more Brasswood Cellars wine and food experiences click here.

Wine + Cocktails

The wines offered by the glass and bottle are meaningfully chosen to represent the artisanship of local winemakers, and compliment our seasonally curated menu. Our Brasswood Cellars’ Top Brass wine program offers the best of our bottled varietals, on tap.


By The Glass Menu


Wine By The Bottle

*There is a corkage fee of $30 per 750ml bottle*

Desserts

We always save room for dessert, especially when it comes to our revered butterscotch panna cotta, topped with caramel sauce, crème fraiche, and a rosemary hazelnut cookie. Be sure to ask about our selection of port, cognac, absinthe and cigars.


Dessert Menu